Ham & Cheese Puff Pastry Christmas Trees

Highlighted under: Holiday & Seasonal Feasts

Delight your guests this holiday season with these festive Ham & Cheese Puff Pastry Christmas Trees, perfect for appetizers or snacks.

Olivia

Created by

Olivia

Last updated on 2025-12-09T23:06:20.339Z

These Ham & Cheese Puff Pastry Christmas Trees are not only visually stunning but also incredibly delicious. Made with flaky puff pastry, savory ham, and gooey cheese, they are the perfect addition to any holiday gathering.

Why You'll Love This Recipe

  • Flaky pastry that perfectly complements the savory filling
  • Fun and festive shape that adds holiday cheer to your table
  • Quick and easy to make, perfect for last-minute gatherings

Perfect for Holiday Gatherings

The holiday season is a time for celebration, and what better way to bring people together than with delicious, homemade snacks? These Ham & Cheese Puff Pastry Christmas Trees are not only visually appealing but also incredibly tasty. They make for an excellent appetizer that can be enjoyed at any festive gathering, from office parties to family dinners. Your guests will be impressed by your creativity and culinary skills, and they will love the savory flavors wrapped in flaky pastry.

Preparing these festive treats is a breeze, making them ideal for last-minute holiday events. You can whip up a batch in under an hour, allowing you to spend more time enjoying the company of your loved ones. Plus, the simplicity of the ingredients means you can easily customize the recipe based on your guests' preferences or dietary restrictions.

A Festive Twist on a Classic

Puff pastry is a classic ingredient that brings a touch of elegance to any dish. In this recipe, we take the beloved combination of ham and cheese and elevate it by shaping it into charming Christmas trees. This fun presentation is sure to spark joy and laughter, making your holiday table even more festive. The light, flaky crust pairs perfectly with the savory filling, creating a delightful contrast in texture and flavor.

These pastry trees are not just limited to holiday gatherings; they can be a hit at birthday parties, game nights, or even casual get-togethers. Feel free to experiment with different fillings—try adding vegetables or different types of cheese to cater to a variety of tastes. The possibilities are endless, and you can make them your own.

Serving Suggestions and Pairings

When serving these Ham & Cheese Puff Pastry Christmas Trees, consider pairing them with a variety of dips and sauces. A tangy mustard or a creamy ranch dressing can complement the flavors beautifully. You can also create a festive platter by including other holiday snacks, such as mini quiches or roasted vegetables, to offer your guests a wider selection.

Additionally, these pastry trees can be served alongside a warm, spiced cider or your favorite holiday cocktails. The combination of flavors and aromas will create a warm and inviting atmosphere, perfect for mingling and celebrating with friends and family. Remember, presentation is key—arranging these delightful trees on a decorative platter will enhance the holiday spirit and make your gathering even more memorable.

Ingredients

Puff Pastry Trees

  • 1 sheet of puff pastry, thawed
  • 6 slices of ham
  • 6 slices of cheese (cheddar or your choice)
  • 1 egg, beaten (for egg wash)
  • Sesame seeds (for garnish)
  • Fresh parsley (for garnish)

Make sure to have all ingredients ready before you start assembling the Christmas trees!

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Prepare the Puff Pastry

Roll out the thawed puff pastry on a lightly floured surface and cut it into triangle shapes, resembling Christmas trees.

Add Ham and Cheese

Layer each triangle with a slice of ham and a slice of cheese, then fold the top of the triangle over to form the tree shape.

Brush with Egg Wash

Brush the tops of the pastry trees with the beaten egg to give them a golden color when baked.

Bake

Bake in the preheated oven for 15 minutes or until the pastry is golden brown and puffed.

Garnish and Serve

Remove from the oven, garnish with sesame seeds and parsley, and serve warm.

Enjoy your festive treats!

Storage Tips

If you have any leftover Ham & Cheese Puff Pastry Christmas Trees, you can store them in an airtight container in the refrigerator for up to 2 days. Reheat them in the oven at a low temperature to restore their crispiness. Avoid using the microwave, as it can make the pastry soggy and lose its delightful texture.

For longer storage, consider freezing the unbaked pastry trees. Assemble them, place them on a baking sheet, and freeze until solid. Once frozen, transfer them to a freezer-safe container. When you're ready to bake them, there's no need to thaw; simply add a few extra minutes to the baking time.

Customization Ideas

Feel free to get creative with your fillings! While ham and cheese are a classic combination, you can substitute turkey, chicken, or even a vegetarian option with spinach and feta. This flexibility allows you to cater to different taste preferences and dietary needs, ensuring that everyone at your gathering can enjoy these festive treats.

You can also play around with the seasonings in the egg wash. Adding a pinch of garlic powder or dried herbs can elevate the flavor profile even further. For an extra festive touch, sprinkle some grated parmesan on top before baking for a cheesy, golden finish that will impress your guests.

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Questions About Recipes

→ Can I use other fillings?

Absolutely! Feel free to experiment with different meats, cheeses, or even vegetables.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

→ Can I freeze these puff pastry trees?

Yes, you can freeze them before baking. Just thaw before baking when you're ready to enjoy.

→ What should I serve these with?

These puff pastry trees pair well with a variety of dips, such as mustard, ranch, or a simple cheese dip.

Ham & Cheese Puff Pastry Christmas Trees

Delight your guests this holiday season with these festive Ham & Cheese Puff Pastry Christmas Trees, perfect for appetizers or snacks.

Prep Time20 minutes
Cooking Duration15 minutes
Overall Time35 minutes

Created by: Olivia

Recipe Type: Holiday & Seasonal Feasts

Skill Level: Easy

Final Quantity: 12 servings

What You'll Need

Puff Pastry Trees

  1. 1 sheet of puff pastry, thawed
  2. 6 slices of ham
  3. 6 slices of cheese (cheddar or your choice)
  4. 1 egg, beaten (for egg wash)
  5. Sesame seeds (for garnish)
  6. Fresh parsley (for garnish)

How-To Steps

Step 01

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 02

Roll out the thawed puff pastry on a lightly floured surface and cut it into triangle shapes, resembling Christmas trees.

Step 03

Layer each triangle with a slice of ham and a slice of cheese, then fold the top of the triangle over to form the tree shape.

Step 04

Brush the tops of the pastry trees with the beaten egg to give them a golden color when baked.

Step 05

Bake in the preheated oven for 15 minutes or until the pastry is golden brown and puffed.

Step 06

Remove from the oven, garnish with sesame seeds and parsley, and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 18g
  • Saturated Fat: 8g
  • Cholesterol: 40mg
  • Sodium: 600mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 8g