Air Fryer Zucchini Chips

Highlighted under: Fast & Simple Meals

Enjoy a healthy and crispy snack with these delicious air fryer zucchini chips!

Olivia

Created by

Olivia

Last updated on 2025-12-23T03:26:29.007Z

These air fryer zucchini chips are a guilt-free alternative to traditional potato chips, providing a satisfying crunch with minimal calories. Perfect as a snack or a side dish!

Why You Will Love This Recipe

  • Crunchy texture that satisfies your snack cravings
  • Lightly seasoned for a burst of flavor
  • Quick and easy to prepare in just 25 minutes

The Perfect Snack for Any Occasion

Air fryer zucchini chips are a delightful alternative to traditional potato chips, making them an excellent choice for health-conscious snackers. Whether you're enjoying a movie night at home, hosting a game day gathering, or simply need a quick afternoon pick-me-up, these chips are sure to impress. Their crispy texture and savory flavor provide a satisfying crunch without the guilt often associated with fried snacks.

These zucchini chips are not only low in calories but also packed with essential nutrients. Zucchinis are rich in vitamins A and C, as well as potassium, which supports heart health and helps maintain proper blood pressure levels. By opting for this healthy snack, you can indulge your cravings while also nourishing your body.

Customization Options

One of the best things about air fryer zucchini chips is how easily they can be customized to suit your taste preferences. Feel free to experiment with different seasonings to create your perfect flavor profile. Try adding smoked paprika for a hint of smokiness, or sprinkle some Parmesan cheese for a cheesy twist. The possibilities are endless, allowing you to make these chips uniquely yours.

You can also play around with the thickness of your zucchini slices. While the recipe suggests slicing them to about 1/8 inch thick for optimal crispiness, you may prefer thicker or thinner chips depending on your texture preferences. Just keep in mind that thinner slices will cook faster, so adjust the air frying time accordingly.

Storing and Reheating

To enjoy your air fryer zucchini chips beyond the initial serving, it's essential to store them properly. Place any leftover chips in an airtight container and store them in a cool, dry place for up to three days. If you notice they have lost some of their crispiness, you can reheat them in the air fryer at 350°F (175°C) for a few minutes to restore their crunch.

While these chips are best enjoyed fresh, reheating them will still deliver a lovely texture that makes them a great snack option. Just be mindful not to overcrowd the air fryer basket when reheating, as this can lead to uneven cooking and less crispy results.

Ingredients

For the Zucchini Chips

  • 2 medium zucchinis
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Make sure to slice the zucchinis evenly for consistent cooking.

Instructions

Prepare the Zucchini

Wash and dry the zucchinis. Slice them into thin rounds, about 1/8 inch thick.

Season the Chips

In a large bowl, toss the zucchini slices with olive oil, garlic powder, onion powder, salt, and pepper until evenly coated.

Air Fry the Zucchini Chips

Preheat your air fryer to 375°F (190°C). Place the zucchini slices in a single layer in the air fryer basket. Cook for 10-15 minutes, shaking the basket halfway through, until crispy.

Cool and Serve

Remove the zucchini chips from the air fryer and let them cool for a few minutes before serving.

Enjoy your crispy zucchini chips as a snack or a side dish!

Nutritional Benefits of Zucchini

Zucchini is a versatile vegetable that offers numerous health benefits. It's low in calories, making it a great addition to any diet aimed at weight management. Packed with antioxidants, zucchini helps combat oxidative stress in the body, contributing to overall health and wellness. Additionally, its high fiber content aids in digestion, promoting a healthy gut.

Including zucchini in your diet can also support cardiovascular health. The potassium found in zucchini helps regulate blood pressure, while its vitamins and minerals work together to reduce inflammation and improve heart function. Making zucchini chips is an excellent way to incorporate this nutritious vegetable into your snacking routine.

Pairing Suggestions

These air fryer zucchini chips can be enjoyed on their own, but they also pair wonderfully with a variety of dips and sauces. Consider serving them with a homemade ranch dressing, tzatziki, or a spicy salsa for an extra burst of flavor. These dips not only enhance the taste but also provide a fun way to enjoy the chips during gatherings.

If you're looking to create a more substantial snack, try layering the zucchini chips with your favorite toppings. Add some diced tomatoes, avocado, or even a sprinkle of feta cheese for a healthy twist on nachos. This makes for a delicious appetizer that is sure to be a hit at any party.

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Questions About Recipes

→ Can I use other vegetables?

Yes, you can use other vegetables like carrots or sweet potatoes, but cooking times may vary.

→ How do I store leftover zucchini chips?

Store them in an airtight container at room temperature for up to 2 days.

→ Can I make these without an air fryer?

Yes, you can bake them in the oven at 400°F (200°C) for about 20-25 minutes.

→ How do I ensure the chips are crispy?

Make sure to slice the zucchinis thinly and avoid overcrowding the air fryer basket.

Air Fryer Zucchini Chips

Enjoy a healthy and crispy snack with these delicious air fryer zucchini chips!

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Olivia

Recipe Type: Fast & Simple Meals

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Zucchini Chips

  1. 2 medium zucchinis
  2. 1 tablespoon olive oil
  3. 1 teaspoon garlic powder
  4. 1 teaspoon onion powder
  5. Salt and pepper to taste

How-To Steps

Step 01

Wash and dry the zucchinis. Slice them into thin rounds, about 1/8 inch thick.

Step 02

In a large bowl, toss the zucchini slices with olive oil, garlic powder, onion powder, salt, and pepper until evenly coated.

Step 03

Preheat your air fryer to 375°F (190°C). Place the zucchini slices in a single layer in the air fryer basket. Cook for 10-15 minutes, shaking the basket halfway through, until crispy.

Step 04

Remove the zucchini chips from the air fryer and let them cool for a few minutes before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 150mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 3g
  • Sugars: 3g
  • Protein: 3g