Food Babe Veggie Burrito Bowl

Highlighted under: Nutritious & Fresh Meals

A vibrant and nutritious bowl packed with fresh veggies, beans, and grains, perfect for a wholesome meal.

Olivia

Created by

Olivia

Last updated on 2025-12-18T13:25:49.038Z

This Food Babe Veggie Burrito Bowl is a delicious and healthy meal option. It combines colorful vegetables, protein-rich beans, and flavorful spices, making it a favorite among veggie lovers!

Why You'll Love This Recipe

  • Fresh and colorful ingredients that are visually appealing
  • Customizable to suit your taste and dietary preferences
  • A balanced meal packed with nutrients and flavor

A Vibrant Meal for Any Occasion

The Food Babe Veggie Burrito Bowl is not just a meal; it's a celebration of color and flavor. Each ingredient is carefully selected to not only taste amazing but also to provide a plethora of nutrients. From the vibrant red bell peppers to the bright green avocado, this bowl is visually stunning and incredibly inviting. Whether you're hosting a casual dinner, preparing a family meal, or enjoying a quiet lunch, this burrito bowl fits perfectly into any occasion.

This recipe stands out because it's designed to be both nutritious and satisfying. Packed with fiber from the black beans and brown rice, it promotes fullness and energy. Additionally, the fresh vegetables offer essential vitamins and minerals, making this bowl a wholesome choice for anyone looking to maintain a healthy lifestyle. By incorporating a variety of textures and flavors, it guarantees that each bite is delicious.

Customization at Its Finest

One of the greatest aspects of the Food Babe Veggie Burrito Bowl is its versatility. You can easily customize the ingredients based on your preferences or dietary needs. Whether you're vegan, vegetarian, or simply looking to eat more plant-based meals, this bowl can adapt to fit your lifestyle. Feel free to swap out the black beans for chickpeas, or add in your favorite seasonal vegetables to keep things exciting.

Additionally, this recipe allows for different flavor profiles. Want a little heat? Add some jalapeños or a dash of hot sauce. Prefer a creamier texture? Consider adding a dollop of Greek yogurt or a sprinkle of feta cheese. The possibilities are endless, making it a perfect dish for experimenting with new flavors and ingredients.

Perfect for Meal Prep

The Food Babe Veggie Burrito Bowl is an ideal solution for meal prepping. Its components can be prepared in advance and stored separately, making it easy to assemble a healthy meal on busy days. Cook a batch of brown rice and beans, chop your vegetables, and whip up the dressing ahead of time. When you're ready to eat, simply combine everything in a bowl for a quick, nutritious meal.

This recipe also keeps well in the fridge, allowing you to enjoy leftovers without compromising on taste or quality. Just remember to store the dressing separately until you're ready to serve to keep the vegetables crisp and fresh. With this burrito bowl in your meal prep rotation, you’ll save time and ensure you always have a healthy option at your fingertips.

Ingredients

Gather all the ingredients to make your burrito bowl.

For the Burrito Bowl

  • 1 cup cooked brown rice
  • 1 can black beans, rinsed and drained
  • 1 cup corn kernels (fresh or frozen)
  • 1 red bell pepper, diced
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded lettuce
  • 1/2 cup cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste

For the Dressing

  • 1/4 cup olive oil
  • 2 tbsp apple cider vinegar
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste

Make sure to mix and match ingredients to create your perfect bowl!

Instructions

Follow these simple steps to prepare your delicious veggie burrito bowl.

Prepare the Rice

Cook the brown rice according to package instructions. Once done, fluff it with a fork and set aside.

Mix the Dressing

In a small bowl, whisk together olive oil, apple cider vinegar, cumin, chili powder, salt, and pepper.

Assemble the Bowl

In a large bowl, layer the cooked rice, black beans, corn, bell pepper, avocado, cherry tomatoes, and lettuce.

Add Dressing and Garnish

Drizzle the dressing over the assembled ingredients and sprinkle with chopped cilantro and lime juice. Season with additional salt and pepper if desired.

Enjoy your healthy and delicious veggie burrito bowl!

Nutritional Benefits

This burrito bowl is not only delicious but also packed with nutritional goodness. The brown rice provides complex carbohydrates for sustained energy, while black beans are an excellent source of protein and fiber. Together, they create a balanced base that fuels your body and keeps you feeling satisfied throughout the day.

Fresh vegetables, such as bell peppers and cherry tomatoes, contribute essential vitamins like vitamin C and antioxidants that help boost your immune system. Avocado adds healthy fats that support heart health and keep your skin glowing. By enjoying this bowl, you're not just feeding your hunger; you're nourishing your body.

Serving Suggestions

This Food Babe Veggie Burrito Bowl can stand alone as a complete meal, but it also pairs beautifully with other dishes. Serve it alongside some homemade tortilla chips for a delightful crunch or top it with a spicy salsa for an extra kick. For those who enjoy protein, grilled chicken or shrimp can be added on top for a heartier option.

Consider complementing your burrito bowl with a refreshing beverage like iced tea or a fruit-infused water to enhance your dining experience. These simple additions can elevate your meal and make it feel more special, turning a casual dinner into a memorable occasion.

Storing Leftovers

If you have leftover burrito bowl components, storing them properly is crucial for maintaining freshness. Keep the cooked rice, beans, and chopped vegetables in airtight containers in the refrigerator. This way, you can enjoy the flavors for up to three days without losing quality.

When reheating, consider warming the rice and beans separately, then assembling the bowl again with fresh toppings like lettuce and avocado. This method ensures that your meal remains vibrant and appealing, allowing you to savor the deliciousness of the Food Babe Veggie Burrito Bowl even days later.

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Questions About Recipes

→ Can I make this recipe vegan?

Yes, this recipe is naturally vegan as it uses beans and vegetables.

→ Can I substitute brown rice with quinoa?

Absolutely! Quinoa is a great substitute and adds extra protein.

→ How long will leftovers last in the fridge?

Leftovers can be stored in an airtight container for up to 3 days.

→ Can I prepare this bowl in advance?

Yes, you can prep the ingredients ahead of time and assemble the bowl when ready to eat.

Food Babe Veggie Burrito Bowl

A vibrant and nutritious bowl packed with fresh veggies, beans, and grains, perfect for a wholesome meal.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Olivia

Recipe Type: Nutritious & Fresh Meals

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Burrito Bowl

  1. 1 cup cooked brown rice
  2. 1 can black beans, rinsed and drained
  3. 1 cup corn kernels (fresh or frozen)
  4. 1 red bell pepper, diced
  5. 1 avocado, sliced
  6. 1 cup cherry tomatoes, halved
  7. 1 cup shredded lettuce
  8. 1/2 cup cilantro, chopped
  9. Juice of 1 lime
  10. Salt and pepper to taste

For the Dressing

  1. 1/4 cup olive oil
  2. 2 tbsp apple cider vinegar
  3. 1 tsp cumin
  4. 1 tsp chili powder
  5. Salt and pepper to taste

How-To Steps

Step 01

Cook the brown rice according to package instructions. Once done, fluff it with a fork and set aside.

Step 02

In a small bowl, whisk together olive oil, apple cider vinegar, cumin, chili powder, salt, and pepper.

Step 03

In a large bowl, layer the cooked rice, black beans, corn, bell pepper, avocado, cherry tomatoes, and lettuce.

Step 04

Drizzle the dressing over the assembled ingredients and sprinkle with chopped cilantro and lime juice. Season with additional salt and pepper if desired.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 20g
  • Saturated Fat: 3g
  • Cholesterol: 0mg
  • Sodium: 350mg
  • Total Carbohydrates: 60g
  • Dietary Fiber: 12g
  • Sugars: 5g
  • Protein: 12g