Crispy Parmesan Onion Ring Chips

Savor the crunch and flavor of these Crispy Parmesan Onion Ring Chips, the perfect appetizer for any gathering. Coated in a savory Parmesan and herb blend, these crispy chips are baked to golden perfection, delivering a delightful twist on traditional onion rings. Serve them at your next party or game day event for a crowd-pleasing snack that everyone will love.

Olivia

Created by

Olivia

Last updated on 2025-11-24T04:32:20.059Z

These Crispy Parmesan Onion Ring Chips are a delightful and crunchy snack that takes the classic onion ring to a whole new level. With a flavorful Parmesan and herb coating, they’re baked instead of fried, making them a lighter option for party platters.

A Unique Twist on a Classic Snack

Onion rings are a beloved snack, but sometimes they can be heavy and greasy. Our Crispy Parmesan Onion Ring Chips offer a light and crunchy alternative that keeps all the satisfying flavor without the guilt. The innovative baking method enhances the onion's natural sweetness while creating a crisp texture that rivals any fried version. Each chip showcases the sweet, earthy flavor of onions, complemented by the savory, cheesy goodness of Parmesan, making them an irresistible treat for everyone.

These chips are not only easy to make but also provide a delightful twist on the traditional onion ring. As they bake, the cheese's richness combines with the fresh herbs, making a flavorful crust that elevates each bite. You won't need a deep fryer to enjoy this dish, providing a healthier option for snack lovers who refuse to compromise on taste.

Perfect for Any Occasion

Whether you’re hosting a game day party, a family gathering, or just want a fantastic snack for movie night, these Crispy Parmesan Onion Ring Chips fit the bill perfectly. They are deliciously addictive and easy to share, making them a crowd-pleaser that appeals to both young and old taste buds. Pair them with your favorite dipping sauces for an extra layer of flavor, transforming a simple chip into an entertaining appetizer.

The versatility of these chips makes them an ideal option for various occasions. From casual get-togethers to more formal gatherings, they are sure to impress your guests. Their crunchy texture and delectable flavor profile provide a satisfying balance, delivering a snack that feels both indulgent and light.

Nutrition and Health Benefits

It's always a bonus when a snack is both tasty and nutritious. Onions are loaded with vitamins, minerals, and antioxidants. They contribute to heart health and may help lower blood pressure, making them a health-conscious ingredient for your home-cooked snacks. Plus, the inclusion of Parmesan cheese offers protein and calcium benefits, which can help improve bone health and support muscle function. You get a satisfying crunch without sacrificing your dietary goals.

By opting to bake instead of frying, this recipe drastically reduces the unhealthy fats and calories typically found in classic onion rings. This means you can enjoy an indulgent snack while also feeling good about your choices. Incorporating these chips into your snacking repertoire will provide you and your guests with a healthier alternative that doesn’t skimp on flavor.

Ingredients

For the Chips

  • 2 large onions, sliced into thin rings
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 egg, beaten
  • Cooking spray

Make sure to have all ingredients ready before starting the preparation!

Instructions

Prepare the Onions

Preheat your oven to 400°F (200°C). Slice the onions into thin rings and separate them into individual rings.

Mix the Coating

In a bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.

Dip and Coat

Dip each onion ring in the beaten egg, then coat with the breadcrumb mixture, pressing to adhere well.

Bake the Chips

Place the coated onion rings on a baking sheet lined with parchment paper. Spray lightly with cooking spray and bake in the preheated oven for about 20 minutes, or until golden and crispy.

Let the chips cool for a few minutes before serving.

Serving Suggestions

Serve these Crispy Parmesan Onion Ring Chips with a variety of dips for a fun and interactive snack experience. Classic options like ketchup or ranch dressing work well, but consider trying zesty sauces like spicy aioli or tangy barbecue for an exciting twist. For a more sophisticated pairing, a creamy garlic dip or a flavorful tzatziki sauce can elevate your appetizer platter into a gourmet experience.

To enhance the presentation, arrange the chips on a vibrant platter, garnished with fresh herbs or a sprinkle of additional Parmesan cheese. This not only adds visual appeal but also tempts your guests with delightful aromas. Don't forget to keep a few extra chips nearby for seconds—these are sure to disappear quickly!

Storage Tips

If you happen to have leftovers (which is rare, but possible!), store the crispy chips in an airtight container at room temperature. This will help maintain their crunchiness for a day or two. Reheating them in the oven for a few minutes can revive the texture and warmth, making them just as delicious as when they were freshly baked.

For longer storage, consider freezing the uncooked, coated onion rings. Place them in a single layer on a baking sheet in the freezer until frozen solid. Once frozen, transfer them to a resealable bag. You can bake them straight from the freezer, adjusting the cooking time slightly until they're perfectly golden and crispy. This way, you can enjoy fresh-tasting snacks whenever the craving strikes!

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Questions About Recipes

→ Can I use different types of cheese?

Yes, feel free to experiment with different cheeses like cheddar or mozzarella for a unique taste.

→ How do I store leftovers?

Store any leftover chips in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best results.

Crispy Parmesan Onion Ring Chips

Savor the crunch and flavor of these Crispy Parmesan Onion Ring Chips, the perfect appetizer for any gathering. Coated in a savory Parmesan and herb blend, these crispy chips are baked to golden perfection, delivering a delightful twist on traditional onion rings. Serve them at your next party or game day event for a crowd-pleasing snack that everyone will love.

Prep Time15.0
Cooking Duration20.0
Overall Time35.0

Created by: Olivia

Skill Level: easy

Final Quantity: 4.0

What You'll Need

For the Chips

  1. 2 large onions, sliced into thin rings
  2. 1 cup breadcrumbs
  3. 1/2 cup grated Parmesan cheese
  4. 1 teaspoon garlic powder
  5. 1 teaspoon Italian seasoning
  6. Salt and pepper to taste
  7. 1 egg, beaten
  8. Cooking spray

How-To Steps

Step 01

Preheat your oven to 400°F (200°C). Slice the onions into thin rings and separate them into individual rings.

Step 02

In a bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.

Step 03

Dip each onion ring in the beaten egg, then coat with the breadcrumb mixture, pressing to adhere well.

Step 04

Place the coated onion rings on a baking sheet lined with parchment paper. Spray lightly with cooking spray and bake in the preheated oven for about 20 minutes, or until golden and crispy.

Nutritional Breakdown (Per Serving)

  • Serving Size: 1 serving
  • Calories: 150
  • Total Fat: 7g
  • Sodium: 300mg