Fluffy Christmas Cookies with Orange Juice

Name: Fluffy Christmas Cookies with Orange Juice
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24.0
Ingredients: 2 cups all-purpose flour; 1/2 cup butter, softened; 1 cup granulated sugar; 1/2 cup orange juice; 1 egg; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 teaspoon vanilla extract; Zest of 1 orange

Experience the joy of festive baking with these Fluffy Christmas Cookies infused with a delightful hint of orange juice. Each bite offers a perfect balance of sweetness and citrus, making them an ideal treat for holiday gatherings and cookie exchanges. These light and airy cookies are not only easy to make, but they're also a wonderful way to spread holiday cheer and create lasting memories with family and friends.

Created by

Olivia

Last updated on 2025-11-24T04:32:55.745Z

These Fluffy Christmas Cookies will bring the essence of the holiday season to your kitchen. The infusion of orange juice elevates the flavor and adds a refreshing twist to traditional cookies.

A Holiday Tradition

Baking during the holiday season is a cherished tradition for many families. Fluffy Christmas Cookies with Orange Juice not only add a delightful twist to your cookie repertoire, but they also encourage togetherness in the kitchen. Gathering loved ones to measure, mix, and bake transforms a simple recipe into a memorable family event that can be passed down through generations.

The joy of creating these fluffy cookies is enhanced by the festive aroma of orange and vanilla wafting through your home. As you bake, you’re not just making treats; you're crafting memories filled with laughter, stories, and holiday cheer that will stay with your family long after the cookies have been enjoyed.

The Perfect Holiday Treat

These cookies stand out during holiday gatherings and cookie exchanges due to their bright flavor profile and light texture. Unlike traditional dense cookies, these airy delights are perfect for celebrating the season. The addition of freshly squeezed orange juice not only adds a citrusy brightness but also makes each bite refreshingly unique.

Their lightness means they can easily complement an array of holiday desserts, from rich chocolatey options to spiced ginger cookies. This versatility makes them a wonderful option for any festive dessert table, ensuring that your contribution will be a crowd-pleaser.

Tips for Success

To ensure your Fluffy Christmas Cookies come out perfectly every time, a few small tips can go a long way. Make sure your butter is softened but not melted to achieve the desired texture. Creaming the butter and sugar together properly creates the air necessary for fluffiness, so take your time with this step.

Another crucial tip is to avoid overmixing the dough once the dry ingredients are added. Overmixing can lead to denser cookies, which we want to avoid. Mix just until the ingredients are combined and no dry flour is visible for best results.

Ingredients

Fluffy Christmas Cookies Ingredients

2 cups all-purpose flour
1/2 cup butter, softened
1 cup granulated sugar
1/2 cup orange juice
1 egg
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
Zest of 1 orange

Gather all ingredients to ensure a smooth baking process.

Steps to Make

Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Mix the Wet Ingredients

In a large bowl, cream together the softened butter and sugar until light and fluffy. Add the egg, orange juice, vanilla extract, and orange zest, mixing well.

Combine Dry Ingredients

In another bowl, whisk together the flour, baking powder, baking soda, and salt.

Combine Mixtures

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Scoop the Dough

Using a cookie scoop, drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Bake

Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your cookies with a cup of tea or coffee!

Storage and Freshness

After baking, you might wonder how to keep your Fluffy Christmas Cookies fresh. These treats can be stored in an airtight container at room temperature for up to one week. To maintain their delightful texture and taste, you can also freeze them. Layer the cookies between sheets of parchment paper and place them in a freezer bag to avoid sticking.

If you prefer to enjoy them warm, simply reheat the cookies in the oven for a couple of minutes before serving. This brings back their fresh-baked appeal, making them perfect for unexpected guests or festive gatherings.

Customizations and Variations

While the original recipe is fantastic, feel free to get creative! Consider adding a handful of white chocolate chips for a sweet contrast to the citrus flavor. Or, mix in dried cranberries or nuts for added texture and taste. These variations can elevate your cookies and impress guests at any holiday gathering.

For a spiced twist, try incorporating cinnamon or nutmeg into the dry ingredients. This adds warmth and depth, making them even more suitable for the holiday season. Experimenting with flavors ensures that your cookies remain a delightful surprise each time you bake.

Questions About Recipes

→ Can I use other citrus juices?

Yes, you can substitute orange juice with lemon or lime juice for a different flavor.

→ How should I store the cookies?

Store the cookies in an airtight container at room temperature for up to one week.