Spiced Pear Baked Oats
Highlighted under: Sweet Treat Creations
Enjoy a warm, comforting bowl of Spiced Pear Baked Oats for breakfast. This delightful dish combines the sweetness of ripe pears with warm spices, making it a perfect start to your day.
Spiced Pear Baked Oats is a delightful breakfast option that's not only healthy but also incredibly satisfying. The combination of oats and pears provides a wonderful texture, while the spices add a cozy warmth that will brighten your morning.
Why You'll Love This Recipe
- Warm, comforting flavors that remind you of fall
- Nutritious and filling, perfect for busy mornings
- Easily customizable with your favorite fruits and nuts
The Perfect Breakfast for Any Day
Starting your day with a nourishing meal sets the tone for everything that follows. Spiced Pear Baked Oats deliver a harmonious blend of flavors and nutrients that keep you energized throughout your busy morning. Packed with fiber from the oats and vitamins from the pears, this dish is not only satisfying but also supports your overall health.
Whether you're rushing out the door or enjoying a leisurely weekend brunch, these baked oats provide a comforting experience that warms both body and soul. The sweetness of the ripe pears combined with aromatic spices creates a delightful balance that makes each bite a little moment of joy.
Customizable for Your Taste
One of the best features of this recipe is its versatility. While the spiced pear combination is a delightful classic, you can easily switch up the fruits according to your preference or what you have on hand. Think apples, berries, or even bananas to create your own signature baked oats.
Adding different nuts or seeds can also enhance the texture and nutritional profile. Consider experimenting with pecans, almonds, or chia seeds to find your favorite mix. With so many options, you'll never get bored of this wholesome breakfast staple!
Make Ahead and Store
Spiced Pear Baked Oats are not only easy to make but also perfect for meal prep. You can bake a batch at the beginning of the week and store individual servings in the fridge for a quick breakfast solution. Simply reheat in the microwave for a few seconds, and you’ll have a warm, satisfying meal ready in no time.
Additionally, this dish freezes well. Portion it out into airtight containers and store them in the freezer for up to three months. When you're ready to enjoy, just thaw overnight in the fridge and reheat. This makes it an ideal recipe for busy families or anyone looking to streamline their morning routine.
Ingredients
For the Baked Oats
- 2 cups rolled oats
- 2 cups almond milk (or any milk of your choice)
- 2 ripe pears, diced
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 cup chopped walnuts (optional)
Mix all the ingredients well before baking for a perfect blend of flavors.
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Combine Ingredients
In a large bowl, mix the rolled oats, almond milk, diced pears, maple syrup, vanilla extract, cinnamon, nutmeg, and salt until well combined.
Add Walnuts
Fold in the chopped walnuts if using.
Transfer to Baking Dish
Pour the mixture into a greased baking dish and spread it evenly.
Bake
Bake for 30 minutes or until the top is golden brown and set.
Serve
Let it cool for a few minutes before serving. Enjoy warm!
Top with additional pears or a drizzle of maple syrup if desired.
Nutritional Benefits
This Spiced Pear Baked Oats recipe is a powerhouse of nutrition. Oats are known for their heart-healthy properties, packed with soluble fiber that helps lower cholesterol levels and stabilize blood sugar. The addition of pears not only enhances the flavor but also provides essential vitamins such as vitamin C and K, along with dietary fiber to aid digestion.
The use of almond milk or any preferred milk alternative adds a creamy texture without the extra calories of whole milk. If you choose to include walnuts, you're also adding a significant source of omega-3 fatty acids, which are beneficial for brain health and reducing inflammation.
Serving Suggestions
While the baked oats are delicious on their own, there are several ways to elevate your serving experience. Consider drizzling a bit more maple syrup or honey over the top for an extra touch of sweetness. A dollop of yogurt can add creaminess and a tangy flavor that beautifully complements the warm spices.
For those who enjoy a bit of crunch, a sprinkle of granola on top can provide a delightful contrast to the soft baked oats. Fresh fruit or a sprinkle of cinnamon just before serving can also enhance the visual appeal and flavor profile, making your breakfast not only tasty but also Instagram-worthy!
Questions About Recipes
→ Can I use other fruits instead of pears?
Absolutely! Apples, bananas, or berries can be great alternatives.
→ Is this recipe gluten-free?
Yes, as long as you use gluten-free oats, this recipe is gluten-free.
→ Can I prepare this ahead of time?
Yes, you can prepare the mixture the night before and bake it in the morning.
→ How do I store leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days.
Spiced Pear Baked Oats
Enjoy a warm, comforting bowl of Spiced Pear Baked Oats for breakfast. This delightful dish combines the sweetness of ripe pears with warm spices, making it a perfect start to your day.
Created by: Olivia
Recipe Type: Sweet Treat Creations
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Baked Oats
- 2 cups rolled oats
- 2 cups almond milk (or any milk of your choice)
- 2 ripe pears, diced
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 cup chopped walnuts (optional)
How-To Steps
Preheat your oven to 350°F (175°C).
In a large bowl, mix the rolled oats, almond milk, diced pears, maple syrup, vanilla extract, cinnamon, nutmeg, and salt until well combined.
Fold in the chopped walnuts if using.
Pour the mixture into a greased baking dish and spread it evenly.
Bake for 30 minutes or until the top is golden brown and set.
Let it cool for a few minutes before serving. Enjoy warm!
Nutritional Breakdown (Per Serving)
- Calories: 250 kcal
- Total Fat: 9g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 120mg
- Total Carbohydrates: 38g
- Dietary Fiber: 5g
- Sugars: 10g
- Protein: 6g